BalochPearl

In this blog, you will learn how to make Balochi Tikka Karahi. In the first step take a bowl-shaped frying pan put it on the stove on high flame with at least 300 grams of oil and then wait for the oil to heat up properly and then add the chicken. When the oil heated up properly, add the chicken, we added 1kg chicken then stir it a bit and switch down the flame to low and add 1 glass of water to the pan stand a bit far from the pan and add the water carefully. After this, turn the flame back to high and cook the chicken properly.  After cooking it for a while, add a little less than 1 Tablespoon of salt. Give it a stir to mix in the salt. After cooking it for 6 to 7 minutes, add some green chili peppers, when the water in it evaporated, add 1/4 kg of ginger, and 1/4 kg of garlic must be crushed. This is sort of the most important ingredient for this dish so stir it a bit then add 1/4th of a glass of water and cook the chicken for a little more. The point of doing this, that the chi...

Who does not love roasted (Chargha) Pulao. In this blog you will know how to make Chargha Pulao. At first, cut some slits into chicken meat and then prepare the spices ( Mix Masala ) to be applied on the chicken take one cup yogurt and sour powder 1 teaspoon, chat masala 1 tablespoon, ginger powder 1 teaspoon, garlic powder 1 teaspoon, garam masala half teaspoon, one and a half tablespoon paprika powder, one tablespoon turmeric powder, coriander powder 1 tablespoon, 2 tablespoon lemon juice, 2 tablespoon oil, after adding all these spices, mix it well and after mixing it, apply the spices on the chicken.  Apply it thoroughly in the slits then add 1 tablespoon salt in it and mix the salt with the spices as well and apply it on the chicken so the salt is evenly spread on the chicken as well. After applied the spices, keep it for marination for half an hour, and after marinating the chicken for half an hour, now time to steam it for this add water into the pot. After adding the w...

Dum Pukht dish is very famous in Khyber Pakhtunkhwa and in Northern Balochistan. So in this blog, we let you know how to make this famous dish on your own at your own home. It is usually made in two ways, number one; by digging a small place where you can place the meat, and the other way is to make it in a tandoor. The second way of making it in a tandoor is easier than the first one. Dum Pukht cooked in wood fire and clay tandoor. So at first, take a pot and I have taken 3 Kg beef with half kg white meat put some fat with these a layer and then add meat on the sides of the pot to fill its sides and on the top refill it properly then add half teaspoon salt in it and add some potatoes, tomatoes add some peeled onions and then add green chilly into it. Again put a layer of fat on top of it and then put more meat on top of it again. Add ginger and garlic then add the remaining meat in it some more fat cut them into pieces and fill the pot well then add some green onion, 1 tablespoon more...

Deep Roasted Beef is a famous dish among the peoples so today's blog is about how to prepare tasteful Deep Roasted Beef in pot at home. For the beef roast take a big chunk of meat (beef) it's according to your per need. For the meat seasoning take 1 tablespoon salt, 1 tablespoon black pepper, soy sauce 2 tablespoons, ( soy sauce will enhance the taste and give it dark brownish color ), 2 tablespoon vinegar, and then mix and mix finely. Put the meat in the pot or tray now apply the seasoning on the meat, cover it with a lid and turn on the flame.  Cook it on high flame, when some steam will form and the color on the bottom of the meat changes a bit then adjust the flame. After 2 minutes when the steam has been formed meat will leave some water so flip the meat, adjust the flame, and make it low. Cover it with the lid again then check it after 30 to 35 minutes and give it a flip after 35 minutes, open the lid you can see water came out of the meat. Flip it once again and cover it...

If you love chicken tandoori this blog is about you. In this blog, you will learn how to make Chicken in Tandoor ( Chicken Tandoori ). To make chicken in Tandoor, you have to buy healthy chickens and some vegetables for the stuffing purpose. So in the first step, take some bell pepper and some potatoes you can choose the stuffing as per your need and then add slightly more than one teaspoon salt in it and add red chilly almost half a tablespoon.  Mix it well for good marination the take almost 2 tablespoons red chilly mix it well and apply the masala inside the skin of the chicken. Do it carefully and do not damage the skin, after you are done, then apply the same on the outer side too. Now stuff vegetable in it, for this you have to stretch the skin of the chicken from its chest and tuck its neck with the skin. Then take a toothpick and insert it into the skin and flesh so it holds inside stuff after this stuff the vegetables inside the chicken, when stuffing is done stretch the s...

Ever tried Traditional lamb leg pieces prepared in a mud Tandoor? This blog is about how to make Balochi Tandoori meat. Before going to make Tandoori meat you must have brought a Tandoor. So the first this to do is to light up the fire in Tandoor and then put some wood pieces into it. Take the lamb legs which are about 3.5 Kgs in weight. First, make slits in the meat so that we can marinate these and clean it up as required. Left some fat on the meat, now make slits on these, take two tablespoon salt, one tablespoon black pepper, one teaspoon white pepper, one teaspoon ginger powder, one teaspoon garlic powder so after, mix these finely and then mixed these and apply the paste on the legs after applying the spices leave it for marination for one hour. So keep ready your tandoor and put lamb legs in it now, so after marinating the leg meat insert this barbeque rod in it for hanging and safety purpose, now the leg meat is ready and put these in the tandoor and cover it well and put a clo...

Salty roast or Namkeen Rosh is a well-known recipe of Quetta and surroundings and it is called ROSH. People are mistaken about Rosh they think that they are eating Rosh but they don't know that it's that Rosh made mostly in Quetta. We have brought this recipe for you so you know, what is Rosh and how is it made. Meat fat (White meat) important ingredient without it, dish can't be made we are going to cook Rosh for them, and for that, the meat we purchased to make sure to cut it in big pieces, each piece is almost 150 to 180 grams or more. Then wash it with clean water and do not strain the last water from it this is meat fat we use it later in the same dish.  First, sprinkle salt on the meat almost 2 teaspoon salt or according to taste and if required we can adjust the salt later on we should not add a lot of salt there might not be any need for more salt later on if there was it can be added at the moment we are adding two teaspoon salt and then we mix it with the meat wel...

In this blog, we are bringing you the recipe for Balochi Mutton Leg Steam Roast and we are steam-roasting two mutton leg pieces, of which one will be crispy while the other will be soft. So let's dive right into the recipe. We have two lamb leg pieces here. Their weight is 1.75 kg each we trim and clean them now and then make several cuts in it for the marination process. After the required trimming and cleaning, we will start making the cuts leave some gap between the cuts. These are deep cuts but they have some gap between them. Use a pot for this and it will be hard to fit in the entire leg piece in the pot, then separate the piece from the joint so that you can spread the salt all over the meat and fill it in the cuts as well, flip the leg pieces and do the same on the other sides too. The next ingredient is ground black pepper sprinkle and spread the black pepper in on pieces. Flip them, again and again, do the same at the other side too. Now we have turmeric in water and ligh...

C happar rift was constructed during the British era and it is more than a century. Today's blog is about a visit to Chappar rift. Chappar rift is in Balochistan the entire area also called Zardalo, Chappar rift is a hidden treasure of the British railway and if speaking truth. I even don't know about it some time back engineers feel proud of this chappar rift their emotions were correct because when the railway was introduced here so people come here to see if there was a mountain in between this railway line which was naturally in two pieces the tunnel can be introduced here and the easiest solution was to dig a tunnel on both sides which were three kilometers long the gap in between was filled by 20 pillars and the work was completed in 75 days when the train passed here the scene was such that the train passed through high pillars and enter into the next mountain to construct a bridge it was not possible to come here so the solution by engineers was iron rods was attached i...

T oday's blog is about another hidden beauty we visited which is located in the Lasbela district of Balochistan. This place is known as Wi or Waah. The distance of Wi from Uthal is 50 kilometers and from Karachi, it's 175 kilometers. The route to visit the place is quite simple from Uthal when you covered 45 kilometers then, on your right side, Nahaar Stop came, from where you covered 5 kilometers then an unmetalled road came on that road traveled another 5 kilometers. Then you able to reach the beautiful place of Waahi. You also take help from local residents to reach there. On the way to Waahi, we stop in the village our friend remembers that we buy items for food (lunch), in which we do not buy roti (bread) in it. we have requested the shop keeper to make bread (roti) for us. We cook bread (roti) for us from him home. And my friends, who camp here and get benefits from this time, and played cards.  It looks like a beautiful area steam flow downward and on its top, it is a si...

I n the Balochistan province of Pakistan, most people live in the form of small towns and villages. The people occupation is livestock and agriculture. And in rural areas, most people live in mud houses Beside it, Balochistan province is famous worldwide because of its traditional and ancient cuisine. In which, Balochi Sajji, Landi (dry meat), and Korno or Caak (Bread Cook on Stone) are prominent. You will know how you can cook bread on the stone. the bread cook on the stone in know as Korno in Brahui and call it Caak in the Balochi language. In this blog, we tell you about Caak, which is known as stone bread is a type of bread, which is traditionally cooked in Balochistan. Caak is an important dish of Baloch culture which is not made anywhere in Pakistan, It is cooked directly at the threshold of high fire. Caak bread is delicious in its taste. because of the less material and easy cook method, Caak is the main dish of gypsy families. The dough is wrapped in a round stone. Then, it is...

N ushki Valley is so beautiful we shared its story in the previous blog. Today's blog is about Dosay Dam located in Nushki District we visited last month. Today we will let you know about the marvelous British era constructed structure. The British government in its time carried out numerous constructions in the subcontinent Which you can still see in every corner of the country today Railway tracks were built all over the subcontinent for communication In Balochistan dry and rock outcrops for defensive point of view the rocky mountains were cut to construct the railway line and tunnels were made.  The survey of the railway line was started in 1876 and construction began on it in 1879 For the rail track from Jacobabad to Sibi and Quetta, the difficult mountain of Bolan Pass was cut and the track was laid. Tunnels through the most difficult mountain pass of Chappar Rift for railway track from Quetta to Chaman and Kandahar And the bridge was built where a 220 feet high bridge was bui...

G andawa is located in Jhal Magsi District. Gandawa is an ancient city in Balochistan.  According to Arab geographers, the history of Kachi  revolves around Sibi and Gandawah is one of the oldest cities in Balochistan If we glance at history The Gandava is mentioned by the names of Ganj Ab and Kandabel. This city features a special significance in Baloch history the town has long been the winter capital of the Khan of Kalat. It is located on a high hill from where the entire area is visible. Within the time the town has also been a trading center in past. Today, the town is additionally the capital of Jhal Magsi District, with a population of sixty thousand.  The town is known for its historical, religious, and ancient sites. The Jhamot and Baloch tribes live here Who speak Sindhi, Balochi, and Seraiki the town is one among the most well-liked areas in Balochistan Gandawa's video series will contain two parts within the primary part we visit the shrine of Ayub Shah Bukhar...

C haman is situated on Pakistan and Afghanistan border. Chaman is famous for PAK- AFGHAN bilateral trading. Daily thousands of people across both sides of the border do trade and enter in both country's territory. If anyone in Karachi or other parts of the country get to know you are going Chaman they have weird requests for instance "please get me an iPhone 11"  or "get me a Playstation 4, if you get it for 10,000" and "get me an F-16's engine". Well, you don't really get F-16's engine here but there is a lot you can buy from here so what do you really get in Chaman. Like Karachi's Sadar market Chaman also has an Afghan Market you will find products from Afghanistan, Chinese, Iran, Japan, and Pakistan. There are good crockery shops which have, soap, ladies cosmetics, jewelry, perfumes, and beauty product sare available at reasonable rates and you'll get new and used home appliances and electronic items here which includes a Camera,...

T oday our traveling story is about Taftan, which is located on edge of the Pak-Iran border. Our travel journey from Quetta to Taftan, visit this important trading city on the Iran-Pakistan border, and about our experience for buying Iranian goods from there. Taftan is located just 630 kilometers from Quetta, which takes you about 9 hours to reach, National Highway N40 is one of the main highways of Pakistan Starting with the Luck Pass, passing through Noshki, Nakandi, Dalabandin, and finished city located on the Pak-Iran Border at Taftan city The journey from Quetta to Taftan consists of beautiful landscapes. RCD Quetta-Taftan If you leave early in the morning, then you can stop at many places during your journey We also took good advantage of that time, stopped at Nuskhi to visit the vineyards, and bought grapes. Lunch at Kuchaki in a local hotel which is famous for its delicious and fresh food. Earlier, most tourists from Europe and London came to Pakistan and India from the same ro...

N ushki District located near the Pak-Afghan border. A deserted district like Chagai. But there is a gem inside the Nushki district that is called Zangi Nawar. A Natural Oasis located some km away from the city of Nushki (Wade e Noshkel). Wade e Noshkel Taqut is your every stone Deserts spread over thousands of acres all around اand the beautiful lake beneath them Spread over 1060 acres and 10 km long, this lake has views of Zangi Nawar Which are located in Noshki district of Balochistan After the rains, the lake fills up with water Wild trees and bushes all around As well as the beauty of the lake, it is also home to a variety of wild animals and birds Adventure enthusiasts from all over the country come here to visit this natural lake Spend time by the lake Enjoy boating on the lake as well as the beautiful scenery around. Zangi Nawar lake Nushki The view of the rising sun from the sand dunes in Noshki in the morning is very beautiful. In this article we discuss our tour take to Zang...

W e all know about Gwadar which is now got fame due to CPEC. So here we will tell you about our visit to Gwadar's most unseen and beautiful place. This place-name is Ganz, which is located at a distance of 90 kilometers from Gwadar city In this whole travel vlog, we tell you about its history how you can travel here, what facilities are available here, and tell about local about the fisherman of that area. visit their house's main focus remain about the dolphins in that area. There are two routes to reach Ganz from Gwadar One route is on the bank of the coast which is 57 kilometers Some portion of this route are rough, so it takes approximately two hours to reached Ganz second route is through the coastal high way, which is 90 kilometers and you reach in one and half hour. The whole way consists of highly sensible views Traveling from the natural mud mountainous, You feel like you are passing through an old city. and the remains of ancient buildings are lying on your both side ...

D o you love cruising to the desert or ride in a desert safari. So here we are sharing our story of cruising Chagai District desert. Moving from Daak towards Chaghi village we came across a village with badly broken roads due to a recent flood And when the flood comes, the infrastructure gets damaged which we saw ourselves right there 'cause traveling through this area, we had heard about floods destroying parts of Balochistan we wondered, how can there be floods in Balochistan, a flat region! until we saw it live, upon reaching Chaghi village and only 15 minutes of traveling to a populated area we saw flood streams crossing Which shocked us, as it only rained heavily for fifteen minutes. Dalbandin Dam So we stopped at Chaghi Village, our hosts waited for us at Dalbandin at FC Mess and... the travel from Chaghi village to Dalbandin is approx 60 kilometers Passing through "Girdi Jungle" District Chaghi, between Chaghi Village and Dalbandin is a place called "Girardi J...

This blog is about another beautiful location in Balochistan and we tell you about this place, this place is known as Mahi Peer. And the ancient caves are located right in this place. It is located some km away from Lasbela city. The history of cave city, most histological quoted that it was part of  Hindusim and Mahi Gondrani was a woman who clear this place from evils with her supernatural powers and some quoted that caves belong to Buddhism of the 7th century when they took asylum in this area to hide them from their enemies. You will surprise to see, at that time how people in that era were civilized and how they construct these rooms. I am observing them and looking at them and you can see on this site and can see it's size how they cut them exactly the height of sex feet which is the height of an average person It's a room and second room was construct on top of it and top of its the third room was constructed and you can see in front of it and the serious of rooms were c...

In this blog, we will tell you about another beautiful place in Balochistan. The Land of blooming flowers. This place is known as Tariqabad this whole area is known as Shaban In this travel vlog, we guide you that how you can visit here, it is 8000 feet from the sea level and located on the skirts of Zarghoon hills, Shaban is one of the coldest places in Balochistan. In the east of Quetta city, this mountainous region is famous for the juniper forest After Ziarat, the second largest juniper forest (in Balochistan) is located in the Zarghoon area these trees are thousand years old, because the feature of this wild tree is that this tree grows only one inch in five years these forests and the cold springs in it, is not less than a paradise for hikers 11738 feet high, the highest peak of Balochistan is "Loi Shar Naikan" is also located in this mountainous region.  A subtribe of Kakar, the Dummar tribe is settled here, most of the people's occupation is livestock and agricult...

W hen you hear about Bolan everyone thinks it is all about Peer Ghaib. Yes, the heart of Balochistan. Today the venue is about the most famous place in Balochistan place is known as Peer Ghaib. Pir Ghaib is situated at a distance of 75 kilometers from Quetta Where you reached in two and a half or three hours The road of Pir Ghaib is metallic and you get here easily 40 km from the south-east of Quetta you enter the Bolan Pass through the route of Kolpure. As soon as you enter the Bolan Pass The natural beauty of that area bond you in such a way you are temporary worries vanished in a moment And you forget everything and lose in the beautiful views around you.  peer Ghaib falls The name of Bolan Pass is attributed to the name of a prominent personality of the Kurd tribe "Bolan". This Pass (route) was one of the most important routes of the subcontinent (Pakistan and India) For centuries Bolan Pass has been a passing route of the caravan to travel from Iran and Kandahar to India...

P anjgur is the most popular city of Balochistan. In Panjgur there are five graves or five domes located here, due to which its name becomes Panjgur we meet with local people and tell you about different types of dates of Panjgur we take information from them. Panjgur, a gorgeous and historic area of Balochistan province. Panjgur may be a Persian word, which accurately means "five graves" it's said that there are five historical graves in Panjgur However, history is silent about who is buried in these graves, however, two of those graves are referred to as Shah Qalandar and Pir Umar Jan. consistent with the census of the year 2017, the population of Panjgur district was 316,385 the most occupation of the people is farming and agriculture.  The dates (palms) produce during this area are considered Pakistan's most delightful and well-known palmas. This city is situated within the surrounding of the palm and on the banks of the Rakshan river, which is one of the oldest p...

T oday we will share a story about the Land of Beauty Washuk. In Washuk, there is a masjid build in the period of Sahaba (companion of Prophet Muhammad "PBUH") and we visited the date (palm) gardens, will show you the Karaz spring water, which irrigates the date (palm) gardens we show you the that Karaz (spring) Today's mainly we focus on the masjid build by Sahaba. We go there and guide you about that place if someone comes to Washuk then how he visits it. Kindly share your feedback's with us and how to see the subscribe button below please press it and if you like our video's please press the like button. thanks, If we study Islamic history, we know that the Arabs come to the sub-continent for trade before the arrival of Islam and they are familiar with that area. Due to the conquest of Muhammad bin Qasim, lots of people call Sindh as a Bab ul-Islam. But, in reality, before the conquest of Mohammad bin Qasim, the Makran area of Balochistan is conquered in the pe...